by Ellie
(South Africa)
These just come up in the garden. Stephan has been eating them for years, till he read somewhere that they may be mildly poisonous. I don't eat them as they give me a slight stomach ache sometimes. I think its an Amanita, some indigenous kind that is not in all the books. It looks quite similar to a horridly toxic one, but that has a greenish tint on the cap.
Comments for easiest vegetable
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